At La Ferme du Pré Bois, in Saint-Malo, discover the family farm of Mrs and Mr Baslé and their children.
A walk will guide you between the different parks in which pigs, born in the open air, are raised on straw, without GMO and feeds with flax flour Rich in Omega 3.

Marie-Annick Baslé and her team will welcome you to charcuterie, where products from the family farm are sold live, in retail and in parcels: ham with bones, filet mignon, pâtés and sausages…
A unique, playful and gourmet visit not to be missed!

You can find us at the markets of Dol de Bretagne on Saturday morning, as well as that of Cancale on Sunday morning.
You will also find us in Ploubalay with the association Ploub'Amap in the room of the Mille Club, the 1st Wednesday of each month (Registration beforehand).

Second shop: Boucherie Paysanne de la Baie (Opening on Tuesday Morning and Friday Morning between March and December)
Place de l'Eglise
35120 Cherrueix