Crepe artisans for 15 years in St-Malo, Franck and Cécile welcome you in their contemporary setting "creperie" with sea view on the charming little port of Solidor.
Closed Sunday evening and Monday
A large selection of specialties is offered and made in front of you thanks to a kitchen open to the room.

For pancakes: cooked mushrooms, candied onions, peeled tomatoes ...
For crepes: salted butter caramel, frangipane, chocolate, lemon cream, whipped cream ...

All of this is home-made and accompanied by a hand-crafted cider with gold and bronze medals.
When modernity meets the taste ... The Malouins are not mistaken !!!