The Moulin Vert in the heart of the ramparts of Saint-Malo, offers a warm and friendly welcome.

Terrace open from april to december.

Our team will awaken your taste buds, by our choice of cakes and pancakes, from the most original "frozen goat cheese", to the most traditional "the complete", made with fresh local produce and quality.

Our variety of Breton ciders, our Breton beers complete our menu, as well as a choice of salads, grilled meats, fish, and mussels of bouchots according to the season.

Closed Sunday evening and Monday except school holidays.

Capacity: 26 seats + 20 on the terrace.